Made of beans & eggs, ful medames has been eaten in this country perhaps since the time of the pharaohs
In Ghana a dumpling called fufu is served with a soup made of the groundnut known here as this
Mtori, a Tanzanian plantain soup, can also be made with this similar fruit
Almond milk is enjoyed in this country, where it is sold on the streets of Marrakesh
In Zimbabwe, bowara refers to the leaves of this large gourd that is carved in the U.S.
The device for doing this to flour is basically a cup with a mesh screen
The soup of these split vegetables is popular in the Middle East as well as in colder areas
If you don't want to break this dish used to make aspic or pudding, use one of metal, not ceramic
The name of these tiny dumplings served as a side dish means "little sparrow" in German
The name of this consomme flavored with tomato juice comes from "Madrid"